Menu of DI DIO PASTIFICIO E PIZZERIA in Retiro, Antioquia, Colombia

Menu Overview

Located in the heart of Retiro, Antioquia, DI DIO PASTIFICIO E PIZZERIA stands out as a genuine Italian culinary spot where tradition meets fresh, artisanal ingredients. This Italian restaurant excels in providing an authentic experience reflective of southern Italy’s rich flavors, especially through its handcrafted pastas and wood-fired pizzas.

The menu is a curated journey through Italian classics with a creative touch. Starters such as the Crema de Hongos, a slow-cooked mushroom blend enriched with white wine, garlic, and a hint of black pepper crowned with gorgonzola, showcase a deep respect for layered flavors. Likewise, the Crema de Calabaza highlights butternut squash slow-braised with white wine and herbs, delivering a velvety, comforting start to the meal.

Salads here cleverly balance freshness and indulgence. The Toscana salad combines peppery arugula, tender chicken, mozzarella, and Brazil nuts, with a house vinaigrette tying the ingredients into a harmonious bite. The Spagnoli salad is a more robust option—juicy pears, serrano ham, and pungent gorgonzola wrapped in a beurre blanc and parmesan dressing, offering a complex interplay of sweet, salty, and creamy textures.

For those craving pasta, the house-made offerings are a highlight. The Ravioli Artigianale Bergamo stuffed with chicken, spinach, and ricotta, is notable, though it has divided opinions among diners. The promise of authentic handmade pasta, however, remains a compelling reason to return and explore more.

Of course, the pizzerias’ heart lies in their pizzas: the Verona, Pizza Didio, and Pizza Di are celebrated on the menu and by patrons alike. Diners consistently praise the crust’s perfect balance—crispy on the outside yet tender inside—and the artistry in toppings. The Diavola pizza, in particular, delivers a pleasantly spicy kick enhanced by the rare hot, spicy olive oil drizzle—a delightful touch rarely found in Colombia.

While some guests have noted occasional hiccups, such as pizzas not being available early in service, the consensus leans toward the high quality of food and warm, attentive service. The atmosphere fosters an intimate, relaxed dining experience that complements the well-crafted food.

Desserts round off the meal with classic Italian staples like Tiramisú and Flan Napolitano, both delivering comforting sweetness that perfectly balances the savory dishes.

In essence, DI DIO PASTIFICIO E PIZZERIA offers a robust Italian dining experience defined by artisanal pasta, exceptional wood-fired pizzas, and sophisticated antipasti. Its location in Retiro makes it a must-visit for anyone seeking true Italian flavors in Colombia. With fresh, quality ingredients and a commitment to tradition, it’s a culinary gem waiting to be savored time and again.